Heaven Cocktail

The Heaven Cocktail is a classic gin-based drink originating from the early 20th century. It is believed to have been created by the famous British bartender Harry Craddock at the Savoy Hotel and included in his 1930 publication, 'The Savoy Cocktail Book.' This elegant cocktail combines the botanical notes of gin, the fruity aroma of apricot brandy, and the freshness of orange juice, creating a taste that lives up to its name, 'Heaven.'

Flavor

The Heaven Cocktail is based on the botanical notes of gin, with the sweetness and warmth of apricot brandy and the fresh citrus flavor of orange juice. The overall taste is sweet, balanced, and elegant.

Difficulty

Easy

Glassware

Cocktail glass