
Pina Colada
Piña Colada
The Piña Colada is a classic tropical cocktail from Puerto Rico, blending the richness of coconut milk with the sweet and tropical aroma of pineapple. This cocktail was first created in 1954 by Ramón Marrero at the Caribe Hilton Hotel in San Juan, and it has since become a symbol of tropical vacations.
- Flavor
- The Piña Colada perfectly blends the spicy notes of rum with the rich creaminess of coconut milk, while pineapple juice adds a sweet and slightly tart tropical fruit flavor. The overall texture is smooth, sweet, and not overly rich.
- Difficulty
- Easy
- Glassware
- Hurricane glass
01
RECIPE
Ingredients
3 ingredients
01white rum50ml
02Coconut Milk30ml
03Fresh Pineapple Juice50ml
02 · METHOD
Method
- 01
Combine all ingredients with ice in a blender and blend until smooth. Pour into a large glass and serve with a straw.
- 02
Note: Traditionally, a few drops of fresh lime juice are added for flavor. Fresh pineapple slices can also be used instead of pineapple juice.
03 · NOTES
Know your pour
- What does it taste like?
- The Piña Colada perfectly blends the spicy notes of rum with the rich creaminess of coconut milk, while pineapple juice adds a sweet and slightly tart tropical fruit flavor. The overall texture is smooth, sweet, and not overly rich.
- Which glass should I use?
- Hurricane glass
- Is it beginner-friendly?
- Easy