What does it taste like?

Russian Spring Ice Wine features a refreshing lemon tartness, the rich fruit aroma of blackcurrant, and the light effervescence of sparkling wine, creating a balanced and refreshing taste with a sweet blackberry finish.

Russian Spring Punch

Russian Spring Ice Wine

Russian Spring Ice Wine is an IBA-recognized modern classic cocktail created by renowned British bartender Dick Bradsell in the 1980s. This cocktail is based on vodka, enhanced with blackcurrant liqueur, and topped with sparkling wine, blending the characteristics of Russia and spring, making it a favorite among cocktail enthusiasts.

Flavor: Russian Spring Ice Wine features a refreshing lemon tartness, the rich fruit aroma of blackcurrant, and the light effervescence of sparkling wine, creating a balanced and refreshing taste with a sweet blackberry finish.
Difficulty: Easy
Glassware: Tall tumbler glass

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RECIPE

Ingredients

5 ingredients

01vodka25ml

02Fresh Lemon Juice25ml

03Crème de Cassis15ml

04simple syrup10ml

05Sparkling Wine适量

02 · METHOD

Method

01
Combine all ingredients except the sparkling wine in a shaker with ice
02
Shake well
03
Strain into a tall glass filled with ice
04
Top up with sparkling wine

03 · NOTES

Know your pour

What does it taste like?: Russian Spring Ice Wine features a refreshing lemon tartness, the rich fruit aroma of blackcurrant, and the light effervescence of sparkling wine, creating a balanced and refreshing taste with a sweet blackberry finish.
Which glass should I use?: Tall tumbler glass
Is it beginner-friendly?: Easy