What does it taste like?

The Ramos Gin Fizz has a rich creamy texture with a citrusy tang and the aromatic notes of orange flower water and vanilla. It is smooth and refreshing on the palate with a long-lasting finish.

Ramos Fizz

Ramos Gin Fizz

Name: Ramos Gin Fizz
Yield: 1 serving
Cuisine: International
Ingredients: 45ml Gin; 15ml lime juice; 15ml lemon juice; 30ml simple syrup; 60ml Cream; 30ml Egg White; 3滴 Orange Flower Water; 2滴 Vanilla Extract; 适量 soda water

The Ramos Gin Fizz is a classic cocktail with a rich history, created in 1888 by Henry Ramos at the Meyer's International Restaurant bar in New Orleans. This cocktail is known for its rich creamy texture and floral flavors. Traditionally, it required 30 bartenders to shake it for 12 minutes to complete, and it has since become a classic test of a bartender's skill.

Flavor: The Ramos Gin Fizz has a rich creamy texture with a citrusy tang and the aromatic notes of orange flower water and vanilla. It is smooth and refreshing on the palate with a long-lasting finish.
Difficulty: Expert
Glassware: Highball glass

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RECIPE

Ingredients

9 ingredients

01Gin45ml

02lime juice15ml

03lemon juice15ml

04simple syrup30ml

05Cream60ml

06Egg White30ml

07Orange Flower Water3滴

08Vanilla Extract2滴

09soda water适量

02 · METHOD

Method

01
Combine all ingredients except soda water in a shaker with ice
02
Shake for 2 minutes
03
Double strain into a glass
04
Pour the drink back into the shaker
05
Shake vigorously for 1 minute without ice
06
Strain into a highball glass
07
Top up with soda water

03 · NOTES

Know your pour

What does it taste like?: The Ramos Gin Fizz has a rich creamy texture with a citrusy tang and the aromatic notes of orange flower water and vanilla. It is smooth and refreshing on the palate with a long-lasting finish.
Which glass should I use?: Highball glass
Is it beginner-friendly?: Expert