
Sherry Cobbler
Sherry Cobbler
The Sherry Cobbler was one of the most popular cocktails of the 19th century, originating in the United States. It was a key drink in spreading American bartending culture to Europe. It is mentioned in Charles Dickens' novel 'Martin Chuzzlewit,' showcasing its cultural influence at the time.
- Flavor
- The Sherry Cobbler is based on the nutty and woody flavors of dry sherry, enhanced with the freshness of citrus and the sweetness of sugar, creating a complex and balanced taste, especially when served over crushed ice.
- Difficulty
- Moderate
- Glassware
- Julep cup
01
RECIPE
Ingredients
5 ingredients
01Amontillado Sherry45ml
02Palo Cortado Sherry45ml
03Superfine Sugar1茶匙
04Half Orange Wedge—
05Half Lemon Wedge—
02 · METHOD
Method
- 01
Combine sherry, sugar, and 1/4 slices of orange and lemon in a shaker with ice, shake vigorously, and strain into a Julep cup filled with crushed ice.
03 · NOTES
Know your pour
- What does it taste like?
- The Sherry Cobbler is based on the nutty and woody flavors of dry sherry, enhanced with the freshness of citrus and the sweetness of sugar, creating a complex and balanced taste, especially when served over crushed ice.
- Which glass should I use?
- Julep cup
- Is it beginner-friendly?
- Moderate